Deliciously easy vegan recipes your whole family will love
Flaky, golden layers of tender puff pastry filled with the most incredibly addictive, delicious bean based filling. Really versatile, they make a perfect snack, party food, lunchbox staple or even dinner! Children will love them! I tend to great to make them in bulk as they freeze well and […]
Do you like garlic, tomatoes and peppers? Then Pipérade,a delicious stew made from peppers, tomatoes, and onions slow-cooked and topped with easy-to-make chickpea ‘eggs’ is the perfect recipe for you!! Piperade is a Basque dish from southwest France that takes its name from the local word for pepper — pipèr. It […]
This Vegan Tortilla Casserole is easy to make, loaded with lots of vegetables and delicious. It’s ready in only a few minutes and is perfect to make in advance. The best thing about this recipe is that you probably already have all the ingredients in your fridge and pantry to […]
This vegan quiche is so easy to make and packed with delicious flavor. With a crisp shortcrust pastry base and vegetables in a flavourful custard filling, it makes the perfect meal on warm summer days served with salad and coleslaw. It has no tofu and it’s also gluten-free if you […]
This simple vegan chilli recipe uses a mixture of pantry staples and fresh vegetables, for a delicious meat-free hearty meal, packed with protein thanks to beans and vegetables. There’s nothing quite like a steamy, chunky bowl of chilli to satisfy your cravings and keep you full! This Vegan Chilli is […]
This Vegan Shepherd’s Pie features creamy mashed potatoes and carrots on top of a rich vegetable and lentil filling that the whole family will love. Shepherd’s pie is a very traditional dish in Ireland and the UK. It is basically a casserole with a layer of cooked meat and vegetables, topped […]
Vegan Mexican Wraps are easy, delicious and flavourful. They are made with kidney beans, peppers, corn, salsa and vegan cheese wrapped in a soft flour tortilla and toasted until everything is melted together. These are low in fat, oil free and only take 10-15 mins to make – they make […]
Spicy Potato Wedges, a delicious, vegan, and gluten-free side dish, baked in the oven until crispy on the outside and fluffy when bitten into. Flavourful and delicious, the whole family will love this recipe. Health Benefits of Potatoes Potatoes are high in carbohydrates which are necessary for long […]
This recipe for Roast Vegetable Pasta Sauce really packs a punch as the flavour of the vegetables is enhanced by them being roasted. It contains peppers, courgettes, tomatoes and onions. I used cashew nuts to make the sauce creamy. It’s important get your five servings a day of fruit and […]
This Vegan Sausage and Chickpea Casserole is a hearty and healthy meat-free meal that’s packed full of flavour. Featuring vegetables and sausages stewed together in a tomato-based sauce, it’s the perfect way to make a tasty meal using things that you probably already have in your cupboard. I […]
I`m Margaret, I live in the South-east of Ireland. I am a vegan who loves cooking and baking so I hope you will enjoy my easy, delicious recipes. My favourite things are my garden, being creative and of course my doggies who are my furbabies!
