Vegan Granola Parfait will be your new favorite treat for breakfast, snack or dessert. Fresh fruit and crunchy granola are layered with dairy-free yogurt. Ready in only five minutes and really pretty, this recipe is perfect for the whole family. Sweetened only with the fruit, […]
This vegan quiche is so easy to make and packed with delicious flavor. With a crisp shortcrust pastry base and vegetables in a flavourful custard filling, it makes the perfect meal on warm summer days served with salad and coleslaw. It has no tofu and […]
Baba Ganoush is a delicious aubergine dip that is rich with the flavours of North Africa and the Middle East. Also called moutabel, it’s a creamy, tangy and smoky roasted aubergine dip. What is baba ganoush? Baba ganoush is an aubergine dip made […]
Vegan peanut and chocolate bars are perfect for when you get a craving for something salty AND sweet. The sweetness of the chocolate and saltiness of the peanuts and are perfect in these delicious bars. A crunchy oat base is topped with a thick layer […]
This simple vegan chilli recipe uses a mixture of pantry staples and fresh vegetables, for a delicious meat-free hearty meal, packed with protein thanks to beans and vegetables. There’s nothing quite like a steamy, chunky bowl of chilli to satisfy your cravings and keep you […]
Vegan Coconut Macaroons are so easy to make, irresistibly chewy with crisp edges and sweet coconut flavor. These delicious macaroons are shaped into nests and the addition of chocolate eggs makes them perfect for Easter. This is definitely one of the easiest cookies you will […]
These Sweet Potato Chocolate Chip Cookies are soft and loaded with sweet potato flavor and a hint of cinnamon. The sweet potato adds a lovely colour and a boost of beta carotene to each bite! You are going to love these Sweet potato Chocolate […]
This Vegan Shepherd’s Pie features creamy mashed potatoes and carrots on top of a rich vegetable and lentil filling that the whole family will love. Shepherd’s pie is a very traditional dish in Ireland and the UK. It is basically a casserole with a layer of […]
Vegan Mexican Wraps are easy, delicious and flavourful. They are made with kidney beans, peppers, corn, salsa and vegan cheese wrapped in a soft flour tortilla and toasted until everything is melted together. These are low in fat, oil free and only take 10-15 mins […]
This vegan pumpkin pie is rich, creamy and forms its own crust as it bakes. It’s gluten free and super easy to make. With just a few simple ingredients I promise you’ll never know it’s vegan! Pumpkin pie is not a common dessert in […]