Vegan Potato Salad recipe uses minimal ingredients, a flavorful creamy vegan mayonnaise dressing, and is so easy to make. It’s one of my favorites and perfect for making ahead! Potato salad can be both quick and easy and doesn’t have to be overly complicated. […]
Vegetarian
Vegan Strawberry and Cream Slices
Vegan strawberry and cream slices just scream summer! A few ingredients are all you need to make these glorious crisp pastries, filled with cream, jam and fresh strawberries. I live in Co. Wexford in Ireland which is famous for growing strawberries so my summers […]
Vegan Sausage and Chickpea Casserole
This Vegan Sausage and Chickpea Casserole is a hearty and healthy meat-free meal that’s packed full of flavour. Featuring vegetables and sausages stewed together in a tomato-based sauce, it’s the perfect way to make a tasty meal using things that you probably already have […]
Vegan Irish Stew
Vegan Irish Stew is perfect for St. Patrick’s Day. Chunky vegetables in a rich, earthy, thick Guinness broth. This Vegan Irish Stew is just so many good things in a bowl! Irish stew is traditionally a lamb stew made with Guinness. Obviously, lamb isn’t […]
Rhubarb Crumble
Rhubarb crumble is a delicious crisp recipe made with the tart bright pink rhubarb and topped with a sweet crunchy crumble topping. I love rhubarb crumble as a change from a berry or apple crumble since rhubarb is so tart, it totally balances the sweet […]
Vegan Cranberry and Lentil Bake
Vegan Cranberry and Lentil Bake is the perfect centerpiece for your Christmas dinner. Topped with cranberries and brushed with a cranberry glaze, it’s delicious and beautiful to look at. Christmas day dinner is very meat heavy but with my Cranberry and Lentil bake Vegans and […]
Vegan Gingerbread Cookies
These Vegan Gingerbread Cookies are both delicious and easy to make! Soft, chewy, and full of spices, they’re the perfect treat for Christmas. I aways made decorating gingerbread cookies a Christmas tradition with my children when they were small. They loved deciding how to decorate […]
Vegan Vegetable Pie
Vegan Vegetable Pie is a great way to use up any left over vegetables by adding a creamy cheesy sauce and topping with crisp puff pastry. You can also use frozen vegetables, this is what I use most of the time. Simply cook the vegetables […]
Spicy Tomato Chutney
Spicy Tomato Chutney is easy to make. It’s sweet and spicy and complex. It’s everything you want in a chutney! I love to grow tomatoes but this inevitably leaves me with a glut of tomatoes at the end of summer. While I love home […]
Vegan Chocolate Raspberry Muffins
Vegan Chocolate Raspberry Muffins, this is the perfect recipe to make to share with people who think vegans eat nothing but vegetables. I can guarantee they will not be able to tell that these are vegan! Moist chocolate muffins with chocolate chips and a ripple […]
